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We offer complete turnkey marshmallow
production lines including conveyors with
starch feeders, continuous aerators with
color flavor mixing system, cable and rope
extruders for single and multi colored
products, guillotine cutter and de-starching
drums. Mixing heads are manufactured from
solid stainless steel, resulting in stronger
pins and facilitating better cleaning. We also
supply high quality polished stainless steel
piping at very competitive pricing.
production lines including conveyors with
starch feeders, continuous aerators with
color flavor mixing system, cable and rope
extruders for single and multi colored
products, guillotine cutter and de-starching
drums. Mixing heads are manufactured from
solid stainless steel, resulting in stronger
pins and facilitating better cleaning. We also
supply high quality polished stainless steel
piping at very competitive pricing.
Continuous aerator for marshmallows
as well as for aerated creams and
dairy products. All parts of the aerating
head, including rotor and stator are
jacketed for water tempering to ensure
stable production temperatures.
as well as for aerated creams and
dairy products. All parts of the aerating
head, including rotor and stator are
jacketed for water tempering to ensure
stable production temperatures.
Jacketed Stator and Rotor for
Continuous Aerator shown above.
Continuous Aerator shown above.
Continuous rope and cable
Marshmallow Extruder available with
stationary and rotating dies.
Marshmallow Extruder available with
stationary and rotating dies.
Examples of nozzles available for
above extruder to produce
marshmallows with up to FOUR
different colors and flavors.
above extruder to produce
marshmallows with up to FOUR
different colors and flavors.
Moyno Pumps
Dedicated Starch Spreading Unit
Dedicated Guillotine Cutter for
Marshmallows, suitable for speeds of
up to 400 cuts/minute
Marshmallows, suitable for speeds of
up to 400 cuts/minute
FOUR Circuit Water Tempering and
Circulating System
Circulating System
Marshmallow De-Starching Drum
positioned at the end of the continuous
line to remove starch from finished cut
mallow products, prior to packaging.
positioned at the end of the continuous
line to remove starch from finished cut
mallow products, prior to packaging.
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AEROS - Aerating Systems for the Confectionery and Bakery Industries
