KRUEGER AND SALECKER Confectionery Machinery
EXS Twin Screw Rope Extruder
Capacity adjustable from 540 kg up to 6000
Kg/hr (13,200 lbs/hr)
VRL & VRH (High capacity) Ball Rolling
Lines with Powdering Drum
Capacities up to 3,100 kg/hr with 20 mm
spheres (8 gm/piece)
ARM 0600 - Rolling Machine for spheres
A rope of appropriate dimensions is
manually dropped to the forming rollers, and
the three roller system is manually actuated
to roll and cut the ropes into the desired
sphere dimensions.
MFW 1010- Automatic Rotary Molder
with Topping Device
-used to form three dimensional shapes
out of plastic masses such as: Cookie
dough, Coconut, Fudge, Liquorice etc..
Available with special topping placement
device for chocolate lentils or other
ingredients. System ensures uniform
distribution of toppings as shown.
BST 1500 -Accurate Sprinkling Unit
for uniform spreading and application of
toppings such as: nutmeats, vermicelli,
cereals, chocolate chips, coconut flakes,
crystal sugar, salt, etc..
PTR 1270 Powdering Drum
for coating spherical
products with dry
ingredients such as: cocoa
powders, coconut flakes,
cookie crumbs, vermicelli,
crystal sugar, icing cusgar,
flour, nutmeats etc..
Fully automatic operation,
stainless steel
construction, easy to clean
and maintain.
Pneumatic Press type TPR
The ingredients are manually fed to the
molding head, which is then pneumatically
actuated to form the desired shapes.
We supply complete lines and stand-alone equipment for molding, ball forming and extruding confectionery and bakery
products,
Our machines are used in confectionery production for molding assorted boxed chocolate centers and for producing spheres
out of various ingredients such as creams and marzipan. We also supply rotary molders for the baking industy to form
cookies and other baked treats.
Furthermore we service the nutrition bar industries, where our equipment is used for bar molding applications on a variety of
ingredients such as protein and fruit masses, including newly developed molding lines for cereal bars and cereal spheres now
available for the first time in the USA and Canada through Turbo Systems, Inc.
Molded Cereal and Fruit Bars and Spheres can now be produced
on the NEW Krueger & Salecker GFT/GFW Forming System.
Suitable for a wide range of unique shapes and recipes. System
replaces conventional slab forming lines. Is ideal for space saving
and varsatility.
NEW GFT/GFW CEREAL BAR AND SPHERE MOLDING SYSTEMS
Automatic cut rope feeder.
Capacity up to 1000 balls/minute @ 30
strokes/min and 15 mm maximum diameter
GFW 0845 - 32" PRODUCTION CEREAL BAR FORMING MACHINE
with cart for easy removal of the forming tools
GFT Table-Top Cereal Bar & Sphere Former